Are you interested in reducing your food waste? We’ve comprised a variety of recipes that can be used to help decrease your leftovers in the fridge, saving you money in a time when many Australians are concerned with the cost of living. These recipes below will help you throw in more taste while throwing out less waste!
Roasted & Baked Vegetables
Tray Baked Roasted Vegetables with Broccolini®
Mexican Chicken Tray Bake with Mix-a-Mato® Tomatoes
Bambino® Roasted Parmesan Brussel Sprouts
Cauli-Blossom®, Carrot & Haloumi Slice
TARTS
Kumato® Tomato Tart with Shortcrust Pastry (Store-bought)
Mix-a-Mato® & Monterosa® Tomato Tart with Olive Haloumi Pastry
Quick Pickled Monterosa® Tomatoes Tart
Chutney, Jam & preserves
Pickled fruit & Vegetables
Quick Pickled Qukes® Baby Cucumbers