It is the season for festive entertaining, and what better way to celebrate the holidays than with a wreath-inspired feast? Here’s a curated list of holiday wreath recipes that will add a touch of festive flair to your holiday table. From sweet wreaths featuring Calypso® mangoes and Perfection Berries to savory wreaths featuring Qukes® baby cucumbers and Solanato® tomatoes, these wreaths are not only visually stunning but also bursting with delicious flavours.
Elevate your holiday salad with this wreath featuring smoked salmon and Australian prawns. Paired with crisp Qukes® baby cucumbers, a medley of colours from Mix-a-Mato® tomatoes, and sweet Solanato® tomatoes. This wreath not only looks impressive but has a variety of textures and taste that the whole family will love.
This festive dessert wreath takes you on a tropical journey with the sweet and cheeky taste of Calypso® mangoes, combined with a medley of berries. Create a visually appealing and refreshing treat that captures the essence of a sunny Australian Christmas.
Make veggie forward wreath this Christmas, which not only looks beautiful, but is also healthy and nutritious. A layer of hummus is topped with chilli roasted Broccolini®, with feta, nuts, and olives added for texture and crunch.
This antipasto wreath is a perfect addition to your appetizer spread. Qukes® Baby Cucumbers, Solanato® tomatoes, and Minicaps® Baby Capsicums are threaded onto skewers with antipasto, charcuterie and bocconcini providing a burst of freshness in every bite.
Transport your taste buds to a summer paradise with these pavlovas adorned with Calypso® mangoes and a zesty passionfruit drizzle. The crisp outer shell and marshmallowy interior provide the perfect base for the tropical explosion of flavours of Calypso mango and Perfection berries in each bite. This recipe is also Vegan.
Give the traditional pavlova a new twist by adding chocolate. The creaminess of the hazelnut spread is complemented by the sweetness of Calypso® mangoes, and the crunch of pistachios. It’s a show-stopping dessert that combines elegance with indulgence.
Picture a wreath adorned with vibrant Solanato® tomatoes, each bursting with juicy goodness. This savory sensation combines the freshness of Petite™ tomatoes with aromatic herbs, making it a colourful and flavourful centrepiece for your Christmas table.
Transform traditional scones into a festive wreath by adding crispy crunchy Qukes® baby cucumbers with sweet Solanato® tomatoes. This savory scone wreath is perfect for brunch or as an appetizer.
For more ideas on how to prepare for the holidays, check out our blogs below: