Tall and willowy with brilliant green stems. Meet cauliflower’s elegant, good-looking cousin. Cook these snowy white blossoms, stems and all. You’ll go nutty for their surprising sweetness and delicious, creamy texture. Especially loved by Chefs for it’s visual appeal and adaptability to many food styles.
Fioretto® takes minutes to cook and tastes great with all proteins. Take advantage of the limited season this Autumn/ Winter and jazz up any meal with this quick, no fuss beautiful veg!
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Roasted Broccolini® and Fioretto® with Labneh Hazelnut Dukkha |
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Barbecued Broccolini® and Fioretto® with Sesame Miso Dressing |
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