Vegan Raspberry Cheesecake Bars Recipe

Ingredients List

Serves 8-10 cup people

[{id=48446955906, createdAt=1622994936158, updatedAt=1626648301881, 1='{type=string, value=VEGAN RASPBERRY CHEESECAKE BARS}', 2='{type=string, value=3 x 125g Perfection Raspberries}', 3='{type=string, value=12/3 cup (250g) raw cashews }', 4='{type=string, value=2/3 cup (160ml) coconut oil }', 5='{type=string, value=1/3 cup (80ml) maple syrup }', 6='{type=string, value=1 tsp vanilla bean paste }', 7='{type=string, value=100g vegan dark chocolate melted}', 8='{type=string, value=½ cup (80g) dried dates [[BASE]]}', 9='{type=string, value=21/4 cups (175g) shredded coconut toasted [[BASE]]}', 10='{type=string, value=¾ cup (75g) almond meal [[BASE]]}', 11='{type=string, value=100ml coconut oil melted [[BASE]]}'}]

hs_access_rule_ids=[]

hs_access_rule_type=Optional.empty

hs_child_table_id=0

hs_created_at=1622994936158

hs_deleted_at=0

hs_id=48446955906

hs_initial_published_at=1716334868540

hs_internal_updated_at=0

hs_is_edited=false

hs_published_at=1732832358427

hs_updated_at=1626648301881

hs_updated_by_user_id=10521063

ingredient_1=3 x 125g Perfection Raspberries

ingredient_10=100ml coconut oil melted [[BASE]]

ingredient_2=12/3 cup (250g) raw cashews

ingredient_3=2/3 cup (160ml) coconut oil

ingredient_4=1/3 cup (80ml) maple syrup

ingredient_5=1 tsp vanilla bean paste

ingredient_6=100g vegan dark chocolate melted

ingredient_7=½ cup (80g) dried dates [[BASE]]

ingredient_8=21/4 cups (175g) shredded coconut toasted [[BASE]]

ingredient_9=¾ cup (75g) almond meal [[BASE]]

name=VEGAN RASPBERRY CHEESECAKE BARS

[{group=UNSET, ingredient=0}, {group=UNSET, ingredient=1716334868540}, {group=UNSET, ingredient=0}, {group=UNSET, ingredient=false}, {group=UNSET, ingredient=1732832358427}, {group=UNSET, ingredient=10521063}, {group=UNSET, ingredient=3 x 125g Perfection Raspberries}, {group=UNSET, ingredient=12/3 cup (250g) raw cashews}, {group=UNSET, ingredient=2/3 cup (160ml) coconut oil}, {group=UNSET, ingredient=1/3 cup (80ml) maple syrup}, {group=UNSET, ingredient=1 tsp vanilla bean paste}, {group=UNSET, ingredient=100g vegan dark chocolate melted}, {group=BASE, ingredient=½ cup (80g) dried dates}, {group=BASE, ingredient=21/4 cups (175g) shredded coconut toasted}, {group=BASE, ingredient=¾ cup (75g) almond meal}, {group=BASE, ingredient=100ml coconut oil melted}]

• 3 x 125g Perfection Raspberries
• 12/3 cup (250g) raw cashews
• 2/3 cup (160ml) coconut oil
• 1/3 cup (80ml) maple syrup
• 1 tsp vanilla bean paste
• 100g vegan dark chocolate melted

BASE

• ½ cup (80g) dried dates
• 21/4 cups (175g) shredded coconut toasted
• ¾ cup (75g) almond meal
• 100ml coconut oil melted