Ingredients List
4 as a main
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ingredient_1=500g Cauli-Blossom®
ingredient_10=1/3 cup coriander, mint or Thai basil
ingredient_2=3 tbs (60ml) vegetable oil
ingredient_3=3 tbs (60g) Thai seasoning paste
ingredient_4=200g rice stick noodles
ingredient_5=500g pork mince
ingredient_6=2 tbs (40ml) fish sauce
ingredient_7=1 ½ tbs (30ml) hot or sweet chilli sauce
ingredient_8=1 tbs brown sugar
ingredient_9=1 cup (65g) bean sprouts (trimmed)
name=Thai Style Cauli-Blossom® with Pork Noodles
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