Slow Baked Moroccan Kumato Tomatoes Recipe

Ingredients List

Serves 12 people

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ingredient_1=12 Kumato® Tomatoes

ingredient_10=1/2 cup panko breadcrumbs

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ingredient_2= 4 tbs extra virgin olive oil

ingredient_3=1 brown onion finely chopped

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ingredient_5=1 tbs Moroccan spice blend

ingredient_6=400g canned lentils drained, rinsed

ingredient_7=1/3 cup black or green olives chopped

ingredient_8=1/4 cup roasted almonds chopped

ingredient_9=2 tbs chopped flat lead parsley

name=SLOW BAKED MOROCCAN KUMATO^® TOMATOES

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• 12 Kumato® Tomatoes
• 4 tbs extra virgin olive oil
• 1 brown onion finely chopped
• 2 garlic cloves crushed
• 1 tbs Moroccan spice blend
• 400g canned lentils drained, rinsed
• 1/3 cup black or green olives chopped
• 1/4 cup roasted almonds chopped
• 2 tbs chopped flat lead parsley
• 1/2 cup panko breadcrumbs
• Labneh and flatbread to serve