Ingredients List
4
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ingredient_1=1 bunch Broccolini®
ingredient_10=½ cup mint leaves & grated lemon rind, to serve
ingredient_2=200g Solanato® or Romatherapy® tomatoes, halved
ingredient_3=4 tbs extra virgin olive oil, plus extra to serve
ingredient_4=2 garlic cloves, crushed
ingredient_5=1 brown onion, finely chopped
ingredient_6=1 eggplant, cut into 1cm pieces
ingredient_7=1 cup (200g) Puy-style whole green lentils, rinsed
ingredient_8=2 cups (500g) vegetable stock
ingredient_9=1 cup (250g) Greek yoghurt
name=Puy lentils with saute Broccolini®
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