Calypso Mango Daiquiri Ice Cubes Recipe

Ingredients List

4 trays or 48 ice cubes

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ingredient_1=1 cup (220g) caster sugar

ingredient_2=3/4 cup (180ml) water

ingredient_3=4 limes, juiced

ingredient_4=1/2 (125ml) white rum

ingredient_5=1 cup (250ml) coconut water or ginger beer

ingredient_6=3 Calypso® mangoes, peeled, diced

ingredient_7=125g each Perfection Raspberries, Blackberries and Blueberries

ingredient_8=Edible flowers, basil, mint leaves

ingredient_9=Lime soda, lemon lime & bitters, ginger beer or soda, to serve

name=Calypso® Mango Daiquiri Ice Cubes

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• 1 cup (220g) caster sugar
• 3/4 cup (180ml) water
• 4 limes, juiced
• 1/2 (125ml) white rum
• 1 cup (250ml) coconut water or ginger beer
• 3 Calypso® mangoes, peeled, diced
• 125g each Perfection Raspberries, Blackberries and Blueberries
• Edible flowers, basil, mint leaves
• Lime soda, lemon lime & bitters, ginger beer or soda, to serve