Ingredients List
12
[{id=49838092133, createdAt=1625014758252, updatedAt=1627862767883, 1='{type=string, value=Banana & Blueberry Malt Muffins}', 2='{type=string, value=125g Perfection Blueberries}', 3='{type=string, value=4 Bananas, coarsely mashed}', 4='{type=string, value=1 3/4 (265g) cup self-raising flour}', 5='{type=string, value=1/4 cup (38g) malt powder}', 6='{type=string, value=1 cup (70g) crushed Weetbix}', 7='{type=string, value=3/4 cup (170g) brown sugar, firmly packed}', 8='{type=string, value=125g butter, melted}', 9='{type=string, value=2 eggs, lightly beaten}', 10='{type=string, value=2 tbs icing sugar, for dusting}', 11='{type=string, value=2 x 250g block cream cheese, chopped, softened, 1/2 cup (80g) icing sugar mixture, 2/3 cup Dulce De Leche or thick caramel [[CREAM CHEESE FROSTING]]}'}]
hs_access_rule_ids=[]
hs_access_rule_type=Optional.empty
hs_child_table_id=0
hs_created_at=1625014758252
hs_deleted_at=0
hs_id=49838092133
hs_initial_published_at=1716334868540
hs_internal_updated_at=0
hs_is_edited=false
hs_published_at=1729124368431
hs_updated_at=1627862767883
hs_updated_by_user_id=10521063
ingredient_1=125g Perfection Blueberries
ingredient_10=2 x 250g block cream cheese, chopped, softened, 1/2 cup (80g) icing sugar mixture, 2/3 cup Dulce De Leche or thick caramel [[CREAM CHEESE FROSTING]]
ingredient_2=4 Bananas, coarsely mashed
ingredient_3=1 3/4 (265g) cup self-raising flour
ingredient_4=1/4 cup (38g) malt powder
ingredient_5=1 cup (70g) crushed Weetbix
ingredient_6=3/4 cup (170g) brown sugar, firmly packed
ingredient_7=125g butter, melted
ingredient_8=2 eggs, lightly beaten
ingredient_9=2 tbs icing sugar, for dusting
name=Banana & Blueberry Malt Muffins
[{group=UNSET, ingredient=0}, {group=UNSET, ingredient=1716334868540}, {group=UNSET, ingredient=0}, {group=UNSET, ingredient=false}, {group=UNSET, ingredient=1729124368431}, {group=UNSET, ingredient=10521063}, {group=UNSET, ingredient=125g Perfection Blueberries}, {group=UNSET, ingredient=4 Bananas, coarsely mashed}, {group=UNSET, ingredient=1 3/4 (265g) cup self-raising flour}, {group=UNSET, ingredient=1/4 cup (38g) malt powder}, {group=UNSET, ingredient=1 cup (70g) crushed Weetbix}, {group=UNSET, ingredient=3/4 cup (170g) brown sugar, firmly packed}, {group=UNSET, ingredient=125g butter, melted}, {group=UNSET, ingredient=2 eggs, lightly beaten}, {group=UNSET, ingredient=2 tbs icing sugar, for dusting}, {group=CREAM CHEESE FROSTING, ingredient=2 x 250g block cream cheese, chopped, softened, 1/2 cup (80g) icing sugar mixture, 2/3 cup Dulce De Leche or thick caramel}]